Washington Post, Kimberly Kindy, 6/26/2020

“‘Sacrificing workers safety for industry profits is unacceptable’, Senator Richard J. Durbin (D-IL).
“The new system, which was finalized in October, shifts many food-safety tasks from federal inspectors on slaughter lines in some plants by 40 percent, records show.

Read more: https://www.washingtonpost.com/national/usda-used-questionable-worker-safety-data-in-drafting-pork-inspection-rules-inspector-general-says/2020/06/24/08686084-b630-11ea-a510-55bf26485c93_story.html

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